club . Cooking
Cooking Club-Farewell Party
On March 6, 2025 by SasakiOn Saturday, February 22nd, we held a farewell party for the Cooking Club. Due to the COVID-19 pandemic, this grade has had few opportunities to cook together, but we made time to express our gratitude to the third-year students who led the school festival as leaders. The second-year students worked hard from the day before
club . Cooking
Cooking Club- Valentine`s Day
On February 10, 2025 by SasakiWe had our Valentine`s Day them a little early this year. This time we made three kinds of cookies: marshmallow cookies, melon bread cookies, and brownies. A sweet aroma filled the kitchen. Even when arranging the cookies on the plates, each student’s individuality shone through, and they tried their best to come up with ways
club
Cooking Club- JHS Participation
On July 29, 2024 by SasakiOn July 27th, 3 JHS students participated in a cooking club experience at Yamamura Kokusai. In the morning, they helped harvest vegetables (okra, eggplant, tomatoes, etc) and watermelon from the school`s field. After that, in the cooking room, they used the harvested vegetables to cook a summer vegetable curry and pickled cucumbers. They made a
club
Cooking Club
On June 13, 2024 by SasakiOn Saturday, June 8th, all three grades participated in club activities for the first time this year. This time, the manager decided a menu of: gyoza, vinegar cucumbers, and chive soup. Even though the cooking stations were organized by students of different grades, they all seemed to have fun cooking together. This year members with