club
Cooking Club- JHS Participation
On July 29, 2024 by SasakiOn July 27th, 3 JHS students participated in a cooking club experience at Yamamura Kokusai. In the morning, they helped harvest vegetables (okra, eggplant, tomatoes, etc) and watermelon from the school`s field. After that, in the cooking room, they used the harvested vegetables to cook a summer vegetable curry and pickled cucumbers. They made a